Here's a tip I learned last night.
After cutting an apple, pour 7-Up over the top to keep it from turning brown. You can chop the apples in the morning then use in a salad or other recipe in the evening and they will still be fresh! Other lemon-lime drinks don't work - just 7-Up.
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What a great tip! I will definately use this to keep sliced apples for snacking! Oh and by the way, Spring did arrive on GrannyMountain yesterday with temps in the 70's...finally!
ReplyDeleteGreat tip.
ReplyDeleteI always enjoy coming to your site.
I am going to answer your question in my next post.
I had never heard this. Awesome!
ReplyDeleteLOVE that tip!!! :-) Thanks so much for sharing!!!!!
ReplyDeleteI have always used lemon but it changes the taste so I love this tip...thanks for sharing it! Come say hi :D
ReplyDeleteI've always thought those classes sounded so great and helpful. I bet you had fun! Thanks for passing on the tip.
ReplyDeleteConnie, that's an excellent tip. I guess there is enough citrus in the 7up to do the trick! Thanks!
ReplyDeleteGreat tip! Sounds like a fun evening. I love Taste of Home and have the magazines to prove it! :)
ReplyDeleteThanks for the tip!
ReplyDeleteI will for sure use it!
Sweet! I've honestly always wondered if there was ever a way to prevent them from browning! I'm going to the store today and trying this! I'm really hoping it works! :) You are always full of useful information! I love reading this blog! :) I gotta figure out how to add yours and Camille's buttons!
ReplyDeleteHelp...I can't find your button! Do you have one? Or just Camille? I did add you though as a follower. I figured that much out! :) Maybe I need to come get blogging lessons from you!
ReplyDeleteThat is such a great tip to pass along!
ReplyDeleteI love the Taste of Home Cooking School. I've been to it a couple of times. I would like to have those gals as a live-in.
Good to know...
ReplyDeleteso we should keep some 7-UP in our food storage....ya never know
I love this tip!! When I am being good and healthy I try to take an apple in my lunch everyday. It's cut up so I can eat it while driving from house to house. It's always brown - but still good. I think I'd like to try this - it might make it a little bit more appetizing. Thanks for sharing your knowledge!!
ReplyDeleteGreat tip! The Taste of Home cooking school is so fun. I got to go one time years ago! Good times :D
ReplyDeleteIt's news to me but hey, it's worth a try!
ReplyDeleteThanks for the tip!
I never heard that. I'll have to try it.
ReplyDeleteI hate how a lemon changes the flavor of the apple. I wonder if the 7-up does too? I would guess NO!! Excellent cooking tip! Thanks for sharing!
ReplyDelete